BridgePort Mettle and Mash Hibiscus Ginger Saison keg cap

Description

BridgePort's Mettle and Mash series of limited edition brews often features experimental recipes. In brewing terminology, "mash" is the mixture produced by soaking ground malt (and sometimes other fermentable ingredients) in hot water to form the wort. The process often takes place in a metal brewing vessel, but as the name of the rotating series suggests, the resulting brew may test one's "mettle." This keg cap is from the early 2014 batch, a saison ale infused with hibiscus flowers and ginger flavor.

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  • 1 keg cap

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In copyright. Used by permission of the copyright holder, who retains publication rights thereto. Use of materials from this collection beyond the exceptions provided for in the Fair Use and Educational Use clauses of the U.S. Copyright Law may violate federal law.

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  • PUpic_000311

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